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Lallemand Diamond Lager Yeast

Lallemand Diamond Lager Yeast

$ 2.31

Availability: 65 in stock
  • Refund will be given as: Money Back
  • Return shipping will be paid by: Buyer
  • All returns accepted: Returns Accepted
  • Brand: Undisclosed
  • Condition: New
  • Item must be returned within: 30 Days

    Description

    Diamond Lager yeast is a true lager strain originating in Germany. Chosen for its robust character, Diamond Lager yeast delivers excellent fermentation performance, and has the ability to  produce clean, authentic lagers. Traditional styles brewed with the Diamond include but are not  limited to Munich Helles, Dortmunder Export, German Pilsner, Bohemian Pilsner, American Pilsner,  Vienna Lager, Oktoberfest/Märzen, Dark American Lager, Munich Dunkel, Schwarzbier, Traditional Bock, Doppelbock, Eisbock and California Common.
    In Lallemand’s Standard Conditions Wort at 53.6°F Diamond yeast exhibits:
    Vigorous fermentation that can be completed in 5 days
    High attenuation and High flocculation
    Neutral Flavor and Aroma, typical of traditional Lagers
    The optimal temperature range for Diamond yeast when producing traditional styles is 50 - 59°F